Tuesday, April 9, 2013

Day Five

Sorry this was short...the week got away from me!

Overview of Day:
Breakfast: Egg Scramble with bacon, onion and mushrooms
Lunch: handful of raisins, Mixed green salad with onion, tomatoes, hard boiled egg and olives
Dinner:  Almond coconut chicken tenders with guacamole and homemade sweet potato chips.

Details of the day:
First day back at work and it was a little bit more challenging than spring break Whole 30.  I didn't awake hungry.  I went grocery shopping at 6:45 am so by the time I got to work, food seemed like a good idea. Since it was leftovers, I wasn't too dazzled but it was food and it did the job!

I made this delicious guacamole tonight!  It went well with the almond coconut chicken breasts and the homemade sweet potato chips.  Simple but hit the spot!


1 comment:

  1. Creeping on your blog... Figured I read a ton of random ones, might as well read yours! :) Might need to get the recipes from this day from you. Almond Coconut Chicken sounds really good. And those SP Chips look good. AND! I forgot to try your guac last weekend! :( Oh well! More for you!

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